Spicey Beef in Coconut (Beef Rendang)


Food.com
130 mins (prep 10, cooking 120)
17 ingredients
1 servings
This is a special food from Sumatera Island, Indonesia..if you are a spicy food lover, you gonna love this..Enjoy..

Categories:  for-1-or-2 , indonesian , seasonal , ground-beef , beef , <-4-hours , brunch , time-to-make , asian , ramadan , holiday , lunch~snacks , beef-kidney , main-dish , wedding , meat , number-of-servings , beef-liver ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (1744.49 g)
Servings 1
Amount per Serving
Calories 3068.78 Calories from Fat 1841.49
% Daily Value *
Total Fat 204.61g 314.79%
Saturated Fat 131.24g 656.21%
Trans Fat 2.52g %
Cholesterol 669.63mg 223.21%
Sodium 6212.68mg 258.86%
Total Carbohydrate 92.67g 30.89%
Dietary Fiber 13.71 g 54.84%
Sugars 37.82 g %
Protein 237.1g 474.2%
Vitamin A 1325.63IU% Vitamin C 25.76mg%
Calcium 405.08mg% Iron 35.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh turmeric, dark brown sugar, spicy sausage, fresh ginger, red chilies
 

Comments