Spicy, Amazing Gingerbread Cake.

70 mins (prep 30, cooking 40)
11 ingredients
4-6 servings
Not for the faint hearted! From the time/life cooking of the world series, this is the one gingerbread cake that tops all others. IF you like fudgy, moist but highly spiced gingerbread. If you prefer milder flavors this is not for you.

Categories:  <-4-hours , time-to-make , dessert ,
Share on Newzsocial



Serving Size (141.25 g)
Servings 4
Amount per Serving
Calories 624.51 Calories from Fat 341.1
% Daily Value *
Total Fat 37.9g 233.25%
Saturated Fat 23.12g 462.47%
Trans Fat 1.45g %
Cholesterol 95.38mg 127.17%
Sodium 770.03mg 128.34%
Total Carbohydrate 68.46g 91.28%
Dietary Fiber 9.99 g 159.81%
Sugars 11.89 g %
Protein 10.43g 83.46%
Vitamin A 1126.28IU% Vitamin C 0.14mg%
Calcium 75.95mg% Iron 3.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
softened butter, dark brown sugar, ground ginger, dark molasses