Spicy Cheese New Potatoes


Food.com
25 mins (prep 5, cooking 20)
5 ingredients
2 servings
We have a LOT of new potatoes from our allotment when they're in season and, once the novelty wears off, boiled potatoes and butter can get a little tiresome, so I like to mess around with ideas to liven them up a bit. This is one of them. Please note that measurements are approximate as I eyeballed the amounts, so you may want to focus on the concept rather than the figures!

Categories:  side-dish , for-1-or-2 , seasonal , comfort-food , taste~mood , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , low-protein , <-30-mins , european , easy , main-dish , number-of-servings , summer , potato , vegetable , english ,
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Ingredients

Nutrition

Serving Size (115.15 g)
Servings 2
Amount per Serving
Calories 603.11 Calories from Fat 560.07
% Daily Value *
Total Fat 62.23g 191.48%
Saturated Fat 38.9g 388.98%
Trans Fat 1.94g %
Cholesterol 174.67mg 116.45%
Sodium 549.33mg 45.78%
Total Carbohydrate 0.91g 0.61%
Dietary Fiber 0.0 g 0.0%
Sugars 0.65 g %
Protein 12.27g 49.09%
Vitamin A 1807.66IU% Vitamin C 0.0mg%
Calcium 343.7mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
new potatoes, salt & pepper
 

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