Spicy Chilli


Food.com
10 mins (prep 10)
10 ingredients
10 servings
Traditional Malay Condiments that goes well with almost anything especially deep fried item

Categories:  technique , <-15-mins , beginner-cook , condiments,-etc. , onions , peppers , 3-steps-or-less , sauces , food-processor~blender , taste~mood , quick , spicy , no-cook , thai , equipment , appetizer , time-to-make , asian , malaysian , dip , easy , small-appliance , vegetable ,
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Ingredients

Nutrition

Serving Size (120.2 g)
Servings 10
Amount per Serving
Calories 179.5 Calories from Fat 21.6
% Daily Value *
Total Fat 2.4g 36.88%
Saturated Fat 0.34g 16.89%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 40.65mg 16.94%
Total Carbohydrate 40.03g 133.43%
Dietary Fiber 12.35 g 494.0%
Sugars 23.17 g %
Protein 5.39g 107.78%
Vitamin A 10599.4IU% Vitamin C 18.78mg%
Calcium 44.25mg% Iron 2.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh, dried shrimp, salt and pepper
 

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