Spicy Chocolate Beet Cake With Chocolate Glaze

125 mins (prep 25, cooking 100)
16 ingredients
1 servings
The beets give a nice tint to the batter and add alot of moisture to this cake. I got this recipe from "Best recipies from Timelife Books" This cake bakes up HUGE so don't worry if the top springs up alot. The top forms a crust and dosen't get ruined buy inverting to cool on a rack. I did have to pull off a couple of the edge pieces so I could get my knife around the pan to finally flip it. This is a REALLY filling cake so verry small pieces are reccomended. :)

Categories:  low-protein , cakes , number-of-servings , <-4-hours , low-in... , low-sodium , time-to-make , for-large-groups , dessert ,
Share on Newzsocial



Serving Size (1815.78 g)
Servings 1
Amount per Serving
Calories 7283.76 Calories from Fat 4300.65
% Daily Value *
Total Fat 477.85g 735.15%
Saturated Fat 101.52g 507.62%
Trans Fat 9.7g %
Cholesterol 280.01mg 93.34%
Sodium 6639.06mg 276.63%
Total Carbohydrate 764.71g 254.9%
Dietary Fiber 24.44 g 97.77%
Sugars 728.51 g %
Protein 18.65g 37.3%
Vitamin A 3255.6IU% Vitamin C 23.32mg%
Calcium 265.18mg% Iron 9.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sifted flour, ground cloves, firmly packed dark brown sugar, unsweetened baking chocolate