Spicy Fried "Blt" Oyster Po'boy with Jalapeno Mayonnaise

food network
75 mins (prep 20, cooking 10)
32 ingredients
2 (8-inch) po'boys, 2 to 4 servings

Categories:  buttermilk , avocado , bacon , spring , deep--frying , southern , oyster , sandwich , main-dish , lettuce , bread , fall , summer , lunch ,
Share on Newzsocial



Serving Size (94.8 g)
Servings 28
Amount per Serving
Calories 501.52 Calories from Fat 467.46
% Daily Value *
Total Fat 51.94g 2237.26%
Saturated Fat 4.1g 574.14%
Trans Fat 1.31g %
Cholesterol 1.2mg 11.23%
Sodium 508.43mg 593.16%
Total Carbohydrate 9.6g 89.58%
Dietary Fiber 1.3 g 145.08%
Sugars 0.87 g %
Protein 1.73g 96.64%
Vitamin A 891.52IU% Vitamin C 0.6mg%
Calcium 28.65mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red hot sauce, melted butter, medium tomato, or, serrano chiles, minced garlic, thinly sliced onions, distilled white vinegar, dried oregano, dried thyme, plus, or, jalapeno pepper, minced garlic, crushed oregano