Spicy Geisha Cabbage

15 mins (prep 5, cooking 10)
9 ingredients
1-2 servings
I made this dish from stuff I had around the house which I felt others would have around their houses too, that's why I posted it.It is just the right amount of spicy and flavor. I loved it, I hope you will too!

Categories:  for-1-or-2 , <-15-mins , easy , quick , number-of-servings , inexpensive , vegetarian , vegetable , time-to-make ,
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Serving Size (34.29 g)
Servings 1
Amount per Serving
Calories 146.17 Calories from Fat 133.38
% Daily Value *
Total Fat 14.82g 22.79%
Saturated Fat 2.05g 10.23%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 414.14mg 17.26%
Total Carbohydrate 3.34g 1.11%
Dietary Fiber 0.08 g 0.33%
Sugars 2.7 g %
Protein 0.81g 1.61%
Vitamin A 0.44IU% Vitamin C 2.86mg%
Calcium 4.12mg% Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
head green cabbage, large garlic clove, crushed red pepper flakes, ground ginger, lawry's seasoned salt


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