Spicy Gingerbread Cookies

128 mins (prep 120, cooking 8)
12 ingredients
16 servings
These are one of the best gingerbread cookies I have had, the addition of pepper gives these treat a wonderful kick. Preparation time includes refrigeration time.

Categories:  easy , 3-steps-or-less , <-4-hours , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (84.96 g)
Servings 16
Amount per Serving
Calories 339.41 Calories from Fat 112.32
% Daily Value *
Total Fat 12.48g 307.26%
Saturated Fat 7.67g 613.98%
Trans Fat 0.48g %
Cholesterol 31.79mg 169.56%
Sodium 322.33mg 214.89%
Total Carbohydrate 52.08g 277.78%
Dietary Fiber 1.61 g 103.11%
Sugars 15.89 g %
Protein 4.99g 159.8%
Vitamin A 372.39IU% Vitamin C 0.02mg%
Calcium 68.85mg% Iron 3.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark brown sugar, ground ginger, ground cloves, finely ground black pepper, large eggs