Spicy Hoisin Glazed Eggplant

food network
25 mins (prep 15, cooking 10)
13 ingredients
4 servings

Categories:  side-dish , vegetables , summer , eggplant , grilling , asian ,
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Serving Size (61.15 g)
Servings 4
Amount per Serving
Calories 294.57 Calories from Fat 242.01
% Daily Value *
Total Fat 26.89g 165.45%
Saturated Fat 3.5g 70.07%
Trans Fat 0.01g %
Cholesterol 0.89mg 1.18%
Sodium 478.38mg 79.73%
Total Carbohydrate 13.05g 17.4%
Dietary Fiber 0.83 g 13.25%
Sugars 8.06 g %
Protein 0.98g 7.84%
Vitamin A 1.77IU% Vitamin C 0.14mg%
Calcium 9.91mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ginger, cloves garlic, red chili flakes, low-sodium soy sauce, medium eggplant, salt and freshly ground black pepper, chopped cilantro leaves