Spicy Italian Plum Cake

100 mins (prep 40, cooking 60)
16 ingredients
12 servings
We have an old Italian prune (plum) tree and I plan on trying this one out with some of this years harvest. Don't know where I got this originally. Found it on an old floppy disk I was browsing, from an old Food BBS from before the WWW days. WARNING: This is definately NOT low ANYTHING!!

Categories:  seasonal , european , italian , cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (136.9 g)
Servings 12
Amount per Serving
Calories 649.61 Calories from Fat 301.14
% Daily Value *
Total Fat 33.46g 617.69%
Saturated Fat 14.1g 846.03%
Trans Fat 0.81g %
Cholesterol 56.44mg 225.75%
Sodium 240.21mg 120.11%
Total Carbohydrate 83.4g 333.58%
Dietary Fiber 2.82 g 135.32%
Sugars 56.04 g %
Protein 8.2g 196.92%
Vitamin A 632.85IU% Vitamin C 0.59mg%
Calcium 102.04mg% Iron 2.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
italian plums, ground cloves, ground nutmeg, unsweetened cocoa powder, pinch salt, hot coffee