Spicy Lamb Curry Recipe

Taste of Home
251 mins (prep 25, cooking 60)
23 ingredients
6 servings

Categories:  healthy , diabetic-exchange ,
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Serving Size (38.38 g)
Servings 6
Amount per Serving
Calories 44.52 Calories from Fat 28.8
% Daily Value *
Total Fat 3.2g 29.54%
Saturated Fat 0.46g 13.93%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 413.04mg 103.26%
Total Carbohydrate 4.65g 9.31%
Dietary Fiber 2.24 g 53.67%
Sugars 1.17 g %
Protein 1.11g 13.28%
Vitamin A 2637.65IU% Vitamin C 1.76mg%
Calcium 21.2mg% Iron 1.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cumin, ground ginger, ground coriander, ground fenugreek, ground cloves, lamb stew meat, large, ground mustard, hot cooked brown rice, fresh, optional toppings