Spicy Lime Marinated Grilled Chicken Breasts

75 mins (prep 60, cooking 15)
11 ingredients
4 servings
This marinade is adapted from a recipe found in Chile Pepper magazine. Although I found it delicious, I did not find it "spicy", so if you are not a fan of spicy food, don't let the name scare you away. Next time I make it, I will probably add some crushed red pepper to the marinade. Prep time includes 1 hour to marinate, but you will probably want to marinate the breasts longer than that.

Categories:  chicken , chicken-breast , easy , poultry , main-dish , meat , number-of-servings , equipment , <-4-hours , barbecue , grilling , oamc~freezer~make-ahead , time-to-make ,
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Serving Size (74.34 g)
Servings 4
Amount per Serving
Calories 309.52 Calories from Fat 278.01
% Daily Value *
Total Fat 30.89g 190.11%
Saturated Fat 4.33g 86.55%
Trans Fat 0.0g %
Cholesterol 0.91mg 1.21%
Sodium 674.07mg 112.35%
Total Carbohydrate 5.39g 7.19%
Dietary Fiber 0.87 g 13.88%
Sugars 0.9 g %
Protein 0.76g 6.09%
Vitamin A 55.32IU% Vitamin C 5.73mg%
Calcium 54.35mg% Iron 2.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped garlic