Spicy Malaysian Style Malacca Pork


food network
190 mins (prep 30, cooking 130)
23 ingredients
4 to 6 servings


Categories:  dinner , rice , main-dish , meat , pork , for-a-family , lunch ,
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Ingredients

Nutrition

Serving Size (393.21 g)
Servings 4
Amount per Serving
Calories 620.99 Calories from Fat 204.84
% Daily Value *
Total Fat 22.76g 140.04%
Saturated Fat 14.04g 280.82%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 616.65mg 102.78%
Total Carbohydrate 96.27g 128.35%
Dietary Fiber 5.35 g 85.66%
Sugars 14.07 g %
Protein 9.57g 76.53%
Vitamin A 7.07IU% Vitamin C 6.22mg%
Calcium 81.09mg% Iron 6.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cinnamon sticks, piece orange peel, piece ginger, boneless pork butt, tamari sauce, fresh hot chilies, or, cooked jasmine rice, fresh, piece ginger, fresh lime, crushed peanuts
 

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