Spicy Meatballs

40 mins (prep 10, cooking 30)
8 ingredients
6 servings
That’s a spiceeee meat uh ball! Just ten minutes of concocting and a half hour in the oven and that’s what your guests will be saying about these delicious balls of meat. To make them even more your own, skip the jar sauce and make your own sauce.

Categories:  <-60-mins , beginner-cook , italian , 3-steps-or-less , ground-beef , beef , comfort-food , high-in... , taste~mood , low-carb , low-in... , time-to-make , european , easy , high-protein , main-dish , meat ,
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Serving Size (34.71 g)
Servings 6
Amount per Serving
Calories 123.01 Calories from Fat 14.85
% Daily Value *
Total Fat 1.65g 15.21%
Saturated Fat 0.39g 11.7%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1172.37mg 293.09%
Total Carbohydrate 22.86g 45.73%
Dietary Fiber 1.95 g 46.91%
Sugars 1.85 g %
Protein 4.2g 50.45%
Vitamin A 13.48IU% Vitamin C 0.0mg%
Calcium 65.63mg% Iron 1.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, crushed red pepper