Spicy meatballs with savoury jam

45 mins (prep 30, cooking 15)
15 ingredients
4 servings
his could be served over mash, or as finger food for a party, even made into larger burgers if you wished.

Categories:  <-60-mins , lamb~sheep , main-dish , taste~mood , meat , spicy , to-go... , savory , potluck , time-to-make , picnic ,
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Serving Size (274.8 g)
Servings 4
Amount per Serving
Calories 353.55 Calories from Fat 29.07
% Daily Value *
Total Fat 3.23g 19.89%
Saturated Fat 0.73g 14.56%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 471.81mg 78.63%
Total Carbohydrate 72.0g 96.0%
Dietary Fiber 2.9 g 46.35%
Sugars 32.41 g %
Protein 8.03g 64.28%
Vitamin A 200.14IU% Vitamin C 0.15mg%
Calcium 137.68mg% Iron 3.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground lamb, clove garlic, chopped, ground cumin, fresh lemon, red