Spicy Pepper Plum Jam


Food.com
75 mins (prep 15, cooking 60)
4 ingredients
8 servings
This is sweet and spicy. Use as a glaze or top cream cheese for an appetizer.

Categories:  technique , condiments,-etc. , peppers , fruit , canning , sauces , plums , taste~mood , jams-and-preserves , spicy , equipment , <-4-hours , time-to-make , 5-ingredients-or-less , food-gift , sweet , easy , pitted-fruits , small-appliance , number-of-servings , mixer , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (428.84 g)
Servings 8
Amount per Serving
Calories 795.57 Calories from Fat 5.94
% Daily Value *
Total Fat 0.66g 8.15%
Saturated Fat 0.04g 1.61%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.37mg 0.79%
Total Carbohydrate 204.43g 545.16%
Dietary Fiber 3.31 g 106.0%
Sugars 200.57 g %
Protein 1.66g 26.5%
Vitamin A 816.27IU% Vitamin C 22.48mg%
Calcium 16.41mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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