Spicy Pork and Bacon Chili

145 mins (prep 25, cooking 120)
18 ingredients
8 servings
This is a full flavor chili! Don't omit the brewed coffee, it adds flavor to the chili... serve with sour cream and cheddar cheese on the side. This is even better if made a day ahead, the flavors really intensify.

Categories:  taste~mood , bacon , equipment , <-4-hours , chili , time-to-make , holiday , sweet , easy , main-dish , pork , meat , vegetable , stove-top ,
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Serving Size (162.53 g)
Servings 8
Amount per Serving
Calories 346.16 Calories from Fat 40.77
% Daily Value *
Total Fat 4.53g 55.72%
Saturated Fat 1.36g 54.56%
Trans Fat 0.0g %
Cholesterol 1.98mg 5.29%
Sodium 12313.72mg 4104.57%
Total Carbohydrate 55.0g 146.68%
Dietary Fiber 13.87 g 443.98%
Sugars 9.37 g %
Protein 25.42g 406.65%
Vitamin A 2970.38IU% Vitamin C 3.28mg%
Calcium 136.37mg% Iron 8.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced bacon, chopped fresh garlic, dried oregano, brewed coffee, crushed tomatoes, salt and pepper, shredded cheddar cheese