Spicy Pork Tenderloin Pitas

30 mins (prep 15, cooking 15)
14 ingredients
4 servings
Spicy and filling. Pork tenderloins are so easy to cook up. Plus, they were on sale this week, so I stocked up.

Categories:  north-american , low-sat.-fat , taste~mood , equipment , low-sodium , low-in... , time-to-make , low-fat , low-cholesterol , low-calorie , <-30-mins , lunch~snacks , meat , healthy , vegetable , healthy-2 ,
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Serving Size (21.24 g)
Servings 4
Amount per Serving
Calories 40.43 Calories from Fat 35.1
% Daily Value *
Total Fat 3.9g 24.02%
Saturated Fat 0.54g 10.7%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 34.34mg 5.72%
Total Carbohydrate 1.48g 1.97%
Dietary Fiber 0.59 g 9.45%
Sugars 0.18 g %
Protein 0.48g 3.84%
Vitamin A 715.93IU% Vitamin C 3.88mg%
Calcium 24.29mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fat free sour cream, pork tenderloin


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