Spicy Red Snapper


Food.com
20 mins (prep 5, cooking 15)
11 ingredients
6 servings
My in-laws go deep sea fishing a lot, so we're always trying new seafood recipes. This is one that my mother-in-law gave me, and it's incredible

Categories:  fish , taste~mood , high-in... , quick , spicy , free-of... , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs , egg-free , <-30-mins , easy , high-protein , main-dish , gluten-free , seafood , lactose-free , number-of-servings , healthy , saltwater-fish ,
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Ingredients

Nutrition

Serving Size (10.24 g)
Servings 6
Amount per Serving
Calories 60.61 Calories from Fat 58.68
% Daily Value *
Total Fat 6.52g 60.18%
Saturated Fat 2.88g 86.48%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 32.47mg 8.12%
Total Carbohydrate 0.74g 1.49%
Dietary Fiber 0.21 g 5.06%
Sugars 0.07 g %
Protein 0.2g 2.43%
Vitamin A 312.01IU% Vitamin C 0.06mg%
Calcium 3.26mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground cayenne pepper, fresh, coarse ground black pepper, dried thyme, dried basil, dried oregano, red snapper fillets
 

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