Serving Size
(299.96 g)
Servings 4
Amount per Serving
Calories
212.83
Calories from Fat
84.87
% Daily Value *
Total Fat
9.43g
58.0%
Saturated Fat 2.24g
44.7%
Trans Fat 0.0g
%
Cholesterol
21.44mg
28.59%
Sodium
952.26mg
158.71%
Total Carbohydrate
20.35g
27.13%
Dietary Fiber 0.56
g
8.9%
Sugars 17.67
g
%
Protein
12.52g
100.14%
Vitamin A 923.16IU%
Vitamin C 15.51mg%
Calcium 408.37mg%
Iron 0.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red bell peppers, green bell peppers, dried basil, red hot sauce, plain yogurt