Spicy Seafood Bisque

40 mins (prep 10, cooking 30)
17 ingredients
10-12 servings
This spicy soup gets its kick from hot pepper sauce and cayenne pepper. Simple to make and goes great with a lot of different meals, or just as great with a simple salad.

Categories:  <-60-mins , easy , taste~mood , spicy , soups-&-stews , bisques~cream-soups , time-to-make ,
Share on Newzsocial



Serving Size (191.37 g)
Servings 10
Amount per Serving
Calories 175.74 Calories from Fat 62.91
% Daily Value *
Total Fat 6.99g 107.6%
Saturated Fat 2.77g 138.39%
Trans Fat 0.1g %
Cholesterol 76.91mg 256.38%
Sodium 620.43mg 258.51%
Total Carbohydrate 3.77g 12.55%
Dietary Fiber 0.33 g 13.23%
Sugars 2.79 g %
Protein 24.94g 498.74%
Vitamin A 476.28IU% Vitamin C 14.97mg%
Calcium 27.15mg% Iron 1.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, chopped celery, diced tomatoes, seafood seasoning, dried oregano, small shell pasta, medium shrimp