Spicy Shrimp and Bok Choy Noodle Bowl

food network
20 mins (prep 10, cooking 10)
19 ingredients
4 servings

Categories:  mushroom , main-dish , cabbage , noodles , shrimp , quick , lunch , asian ,
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Serving Size (70.54 g)
Servings 4
Amount per Serving
Calories 285.73 Calories from Fat 100.35
% Daily Value *
Total Fat 11.15g 68.61%
Saturated Fat 0.83g 16.64%
Trans Fat 0.29g %
Cholesterol 0.0mg 0.0%
Sodium 2.27mg 0.38%
Total Carbohydrate 46.68g 62.23%
Dietary Fiber 2.21 g 35.38%
Sugars 9.89 g %
Protein 0.06g 0.45%
Vitamin A 20.98IU% Vitamin C 0.0mg%
Calcium 31.18mg% Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed red pepper flakes, cloves garlic, ginger root, shiitake mushroom, salt and pepper, seafood stock, peeled and deveined shrimp