Spicy Shrimp Lo Mein

70 mins (prep 60, cooking 10)
17 ingredients
4 servings
If you are a shrimp fanatic like me, you may want to give this one a try.

Categories:  served-hot , pasta,-rice-and-grains , shrimp , taste~mood , spicy , equipment , <-4-hours , pasta , time-to-make , weeknight , presentation , main-dish , shellfish , seafood , stove-top ,
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Serving Size (170.05 g)
Servings 4
Amount per Serving
Calories 384.07 Calories from Fat 126.36
% Daily Value *
Total Fat 14.04g 86.39%
Saturated Fat 2.17g 43.43%
Trans Fat 0.01g %
Cholesterol 2.35mg 3.14%
Sodium 1028.89mg 171.48%
Total Carbohydrate 53.44g 71.25%
Dietary Fiber 1.97 g 31.55%
Sugars 7.54 g %
Protein 10.62g 84.97%
Vitamin A 28.26IU% Vitamin C 1.58mg%
Calcium 29.04mg% Iron 2.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry sherry, small shrimp, minced ginger, cloves garlic, sliced water chestnuts, straw mushrooms