Spicy Sirloin Steak with Chipotle Sauce

20 mins (prep 8, cooking 12)
14 ingredients
4 servings (serving size: 3 ounces steak and about 3 tablespoons chipotle sauce)
Serve the steak with polenta or Creamy Spinach Mashed Potatoes, to soak up the spicy chipotle sauce.

Categories:  oxmoor-house , beef , quick , main-dishes ,
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Serving Size (74.94 g)
Servings 4
Amount per Serving
Calories 150.76 Calories from Fat 51.75
% Daily Value *
Total Fat 5.75g 35.4%
Saturated Fat 1.65g 33.02%
Trans Fat 0.0g %
Cholesterol 2.37mg 3.15%
Sodium 15004.84mg 2500.81%
Total Carbohydrate 14.07g 18.76%
Dietary Fiber 0.53 g 8.55%
Sugars 9.17 g %
Protein 10.94g 87.52%
Vitamin A 265.29IU% Vitamin C 1.03mg%
Calcium 44.27mg% Iron 1.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, ground cumin, freshly ground black pepper, top sirloin steak, chipotle chile, canned