Spicy Smoked Chicken Thighs

360 mins (prep 240, cooking 120)
23 ingredients
8 servings
This is my own recipe for smoking chicken thighs. The sauce is sort of a southern "sweet heat" and has a bit of a kick to it! I generally serve this with coleslaw and baked beans.I hope you enjoy!

Categories:  holiday , chicken , north-american , poultry , main-dish , american , meat , independence-day , southern-u.s. , chicken-thigh-&-leg ,
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Serving Size (71.65 g)
Servings 8
Amount per Serving
Calories 133.03 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.36%
Saturated Fat 0.02g 0.75%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 11943.96mg 3981.32%
Total Carbohydrate 34.36g 91.64%
Dietary Fiber 0.08 g 2.46%
Sugars 33.39 g %
Protein 0.1g 1.62%
Vitamin A 3.32IU% Vitamin C 0.57mg%
Calcium 38.01mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skin, fresh ground black pepper, ground cayenne pepper, minced garlic, ground ginger, fresh cracked black pepper, smoked paprika, tomato ketchup, yellow mustard, apple cider vinegar, ground cayenne pepper, sriracha sauce, fresh cracked black pepper, smoked paprika