Spicy Soybean Patties With Mint

25 mins (prep 15, cooking 10)
19 ingredients
16 servings
Recipe by Chef Madhur Jaffrey's "World Vegetarian". Submitted for safe keeping. Prep time is approximate.

Categories:  side-dish , pasta,-rice-and-grains , <-30-mins , rice , main-dish , beans , white-rice , indian , vegetarian , soy~tofu , time-to-make , asian ,
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Serving Size (50.16 g)
Servings 16
Amount per Serving
Calories 124.44 Calories from Fat 73.53
% Daily Value *
Total Fat 8.17g 201.09%
Saturated Fat 0.72g 57.78%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 186.36mg 124.24%
Total Carbohydrate 8.79g 46.89%
Dietary Fiber 2.31 g 147.61%
Sugars 0.52 g %
Protein 5.65g 180.75%
Vitamin A 447.3IU% Vitamin C 30.95mg%
Calcium 125.74mg% Iron 3.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white rice, medium carrot, jalapeno chile, fresh ground black pepper