Spicy Sweet Potato Fries With Sriracha Dipping Sauce

30 mins (prep 10, cooking 20)
12 ingredients
2-4 servings
The sauce makes 1 cup and may be used for other recipes. Keeping the skins on add nutrients. From NPR.

Categories:  side-dish , for-1-or-2 , thai , equipment , appetizer , asian , time-to-make , weeknight , <-30-mins , oven , number-of-servings , potato , vegetable , yam~sweet-potato ,
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Serving Size (159.63 g)
Servings 2
Amount per Serving
Calories 217.66 Calories from Fat 142.83
% Daily Value *
Total Fat 15.87g 48.84%
Saturated Fat 2.33g 23.31%
Trans Fat 0.01g %
Cholesterol 5.91mg 3.94%
Sodium 1874.04mg 156.17%
Total Carbohydrate 7.3g 4.87%
Dietary Fiber 1.12 g 9.0%
Sugars 4.99 g %
Protein 12.67g 50.7%
Vitamin A 1033.89IU% Vitamin C 2.77mg%
Calcium 144.12mg% Iron 0.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large sweet potatoes, ground cumin, fresh ground black pepper, small, freshly squeezed lime juice, fresh ground black pepper