Spicy Tex Mex Meatloaf

70 mins (prep 10, cooking 60)
19 ingredients
6 servings
Spicy meatloaf full of heat, cheese, beans, olives, cilantro and yumminess! Serve on a bed of shredded lettuce topped with cheese, sour cream, olives and salsa. Oh and a sprinkle of fresh cilantro or fresh parsley.

Categories:  served-hot , ground-beef , north-american , beef , taste~mood , spicy , romantic , equipment , <-4-hours , cheese , roast , low-carb , low-in... , eggs~dairy , time-to-make , southwestern-u.s. , presentation , main-dish , oven , beans , american , meat , tex-mex ,
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Serving Size (8.3 g)
Servings 6
Amount per Serving
Calories 31.1 Calories from Fat 25.47
% Daily Value *
Total Fat 2.83g 26.13%
Saturated Fat 0.4g 12.11%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 292.71mg 73.18%
Total Carbohydrate 1.74g 3.48%
Dietary Fiber 0.9 g 21.59%
Sugars 0.2 g %
Protein 0.43g 5.18%
Vitamin A 746.61IU% Vitamin C 0.51mg%
Calcium 11.05mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced onion, jalapeno pepper, seasoned bread crumbs, salsa, refried beans, chopped black olives, chopped fresh cilantro, lean ground beef, ground pork, cubed cheddar cheese, shredded cheddar cheese, salsa, shredded cheese