Spiked Banana Bread

55 mins (prep 10, cooking 45)
11 ingredients
2 servings
Get ready to raid your liquor cabinet! A moist and delicious treat for any time of the day with ingredients you probably already have! My husband ate half a loaf in one sitting!! Haven't tried freezing yet as it doesn't last that long, but stays for at least a week in the fridge :)Makes 2 loaves.

Categories:  <-60-mins , quick-breads , fruit , bananas , number-of-servings , breads , tropical-fruits , time-to-make , for-large-groups ,
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Serving Size (733.28 g)
Servings 2
Amount per Serving
Calories 2174.3 Calories from Fat 474.66
% Daily Value *
Total Fat 52.74g 162.28%
Saturated Fat 10.86g 108.57%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2234.37mg 186.2%
Total Carbohydrate 413.75g 275.83%
Dietary Fiber 23.93 g 191.42%
Sugars 262.19 g %
Protein 26.39g 105.57%
Vitamin A 2275.14IU% Vitamin C 22.95mg%
Calcium 367.29mg% Iron 7.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs