Spinach and Cheese Strata

80 mins (prep 20, cooking 60)
13 ingredients
6-8 servings
I adopted this recipe. Don't let the length of the recipe scare you. It is really a very simple dish to prepare with excellent flavors. The gruyere adds a lot of flavor to this savory dish.

Categories:  weeknight , main-dish , oven , healthy , equipment , <-4-hours , cheese , egg , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (161.16 g)
Servings 6
Amount per Serving
Calories 411.43 Calories from Fat 167.85
% Daily Value *
Total Fat 18.65g 172.14%
Saturated Fat 11.21g 336.18%
Trans Fat 0.24g %
Cholesterol 85.03mg 170.07%
Sodium 933.58mg 233.4%
Total Carbohydrate 33.15g 66.3%
Dietary Fiber 1.29 g 30.99%
Sugars 29.64 g %
Protein 28.29g 339.52%
Vitamin A 556.83IU% Vitamin C 7.59mg%
Calcium 958.29mg% Iron 0.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen spinach, italian bread, parmigiano-reggiano cheese, large eggs