Spinach and Mushroom Risotto

40 mins (prep 15, cooking 25)
12 ingredients
8 servings
Easy and delicious and for the Spinach and mushroom lover. Serve as a side, or just for a light lunch.

Categories:  <-60-mins , mushroom , side-dish , pasta,-rice-and-grains , weeknight , rice , north-american , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (149.51 g)
Servings 8
Amount per Serving
Calories 245.2 Calories from Fat 71.55
% Daily Value *
Total Fat 7.95g 97.84%
Saturated Fat 0.99g 39.46%
Trans Fat 0.0g %
Cholesterol 1.48mg 3.94%
Sodium 98.14mg 32.71%
Total Carbohydrate 36.0g 95.99%
Dietary Fiber 2.39 g 76.45%
Sugars 1.02 g %
Protein 8.38g 134.02%
Vitamin A 1069.25IU% Vitamin C 4.29mg%
Calcium 87.53mg% Iron 2.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried basil, fat-free chicken broth, condensed cream of mushroom soup