Spinach and Ricotta Cheese Sauce for Pasta

15 mins (prep 5, cooking 10)
11 ingredients
4 servings
This is lovely served on any pasta. I think it originally came from an old WW Pasta Cookbook, so it's fairly low in calories and it's so simple that even my boyfriend cooks it. It makes quite a 'dry' pasta sauce.

Categories:  <-15-mins , condiments,-etc. , greens , sauces , quick , low-carb , low-in... , low-sodium , time-to-make , low-cholesterol , low-calorie , european , easy , main-dish , inexpensive , spinach , vegetarian , vegetable , healthy-2 ,
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Serving Size (162.61 g)
Servings 4
Amount per Serving
Calories 91.34 Calories from Fat 70.2
% Daily Value *
Total Fat 7.8g 47.99%
Saturated Fat 2.92g 58.31%
Trans Fat 0.0 %
Cholesterol 15.3mg 20.4%
Sodium 25.91mg 4.32%
Total Carbohydrate 1.89g 2.52%
Dietary Fiber 0.23 g 3.68%
Sugars 0.32 g %
Protein 3.97g 31.78%
Vitamin A 186.63IU% Vitamin C 0.3mg%
Calcium 64.71mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, fresh spinach, fresh thyme, fresh ground black pepper