Spinach & Artichoke Dip With Smoked Mozzarella

20 mins (prep 5, cooking 15)
7 ingredients
4-6 servings
Warm, creamy, spinach and artichoke dip with a kick! It is very tasty and so simple to prepare. It comes from a co-worker who modified it down from the bulk recipe given to her by Molly's Restaurant in Hanover NH.

Categories:  3-steps-or-less , high-in... , quick , cheese , appetizer , low-carb , high-calcium , low-in... , eggs~dairy , time-to-make , dip , <-30-mins , easy , vegetable ,
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Serving Size (334.08 g)
Servings 4
Amount per Serving
Calories 676.73 Calories from Fat 343.53
% Daily Value *
Total Fat 38.17g 234.87%
Saturated Fat 6.72g 134.4%
Trans Fat 0.0 %
Cholesterol 22.48mg 29.97%
Sodium 1685.25mg 280.87%
Total Carbohydrate 40.2g 53.6%
Dietary Fiber 11.29 g 180.68%
Sugars 3.23 g %
Protein 47.4g 379.19%
Vitamin A 7219.98IU% Vitamin C 27.79mg%
Calcium 1137.52mg% Iron 5.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked mozzarella cheese