Spinach Artichoke Lasagna

90 mins (prep 30, cooking 60)
21 ingredients
10-12 servings
This Cheesy Lasagna is a great dish for for it can be made a day before to making hosting your dinner easier! Just add a crisp tossed salad and some crusty bread and olive oil for dipping it into. Use a glass pan because the artichokes will become discolored from metal ones.

Categories:  pasta,-rice-and-grains , italian , lasagna , equipment , <-4-hours , cheese , pasta , egg , low-in... , low-sodium , one-dish-meal , eggs~dairy , time-to-make , weeknight , european , main-dish , oven , casseroles , vegetarian , vegetable ,
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Serving Size (242.06 g)
Servings 10
Amount per Serving
Calories 216.72 Calories from Fat 99.27
% Daily Value *
Total Fat 11.03g 169.67%
Saturated Fat 6.0g 299.78%
Trans Fat 0.15g %
Cholesterol 37.67mg 125.56%
Sodium 204.31mg 85.13%
Total Carbohydrate 16.95g 56.5%
Dietary Fiber 3.43 g 137.32%
Sugars 9.73 g %
Protein 11.65g 232.98%
Vitamin A 9571.44IU% Vitamin C 15.05mg%
Calcium 362.99mg% Iron 1.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, chopped fresh basil, frozen artichoke hearts, chopped roasted, sweet red pepper, unbleached flour, light cream, grated mozzarella cheese, grated parmesan cheese, grated nutmeg, seasoned dry bread crumbs