Spinach, Blood Orange and Macadamia Nut Salad

40 mins (prep 10, cooking 30)
13 ingredients
4-6 servings
This was an awesome salad, yum yum! I did make some adjustments according to our taste though: half as many macadamias (whole), twice as much greens (baby greens), skipped the corn, and added 1/4 oz. per person crumbled blue cheese. The blue cheese fit this recipe like a glove, and balances the flavors nicely. One adjustment to make to the directions is in the blood orange juice. You won't get much juice out as you are slicing the sections. You will need to have half a blood orange dedicated to squeeze for each tablespoon of juice you desire. DH says "you can make it for company". We'll definitely be making it again!

Categories:  <-60-mins , salad , side-dish , fruit , north-american , free-of... , caribbean , time-to-make , citrus , kid-friendly , gluten-free , south-american , vegetable , central-american ,
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Serving Size (5.92 g)
Servings 4
Amount per Serving
Calories 1.38 Calories from Fat 0.45
% Daily Value *
Total Fat 0.05g 0.32%
Saturated Fat 0.0g 0.07%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 14.05mg 2.34%
Total Carbohydrate 0.19g 0.25%
Dietary Fiber 0.05 g 0.78%
Sugars 0.01 g %
Protein 0.08g 0.62%
Vitamin A 0.91IU% Vitamin C 0.14mg%
Calcium 1.39mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coarsely chopped macadamia nuts, blood oranges, baby spinach leaves, cooked corn, sherry wine vinegar, hazelnut oil, blood orange juice, fresh


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