Spinach Cheese Burritos

45 mins (prep 20, cooking 25)
17 ingredients
4-5 servings
A Moosewood Restaurant recipe.

Categories:  <-60-mins , greens , north-american , main-dish , mexican , high-in... , spinach , vegetarian , vegetable , high-calcium , time-to-make ,
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Serving Size (216.9 g)
Servings 4
Amount per Serving
Calories 827.3 Calories from Fat 619.92
% Daily Value *
Total Fat 68.88g 423.9%
Saturated Fat 38.29g 765.81%
Trans Fat 0.25g %
Cholesterol 188.69mg 251.58%
Sodium 1241.35mg 206.89%
Total Carbohydrate 4.74g 6.32%
Dietary Fiber 0.11 g 1.81%
Sugars 2.15 g %
Protein 47.48g 379.81%
Vitamin A 2026.71IU% Vitamin C 6.56mg%
Calcium 1353.11mg% Iron 1.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed fresh baby spinach, ground coriander, medium onion, ground cumin, ground coriander, tomatoes with juice, chopped fresh cilantro