Spinach Fettuccini with Gorgonzola Cream Sauce

food network
25 mins (prep 15, cooking 10)
13 ingredients
6 as a side dish or first course

Categories:  dinner , blue-cheese , main-dish , spinach , sauce , simmer ,
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Serving Size (98.66 g)
Servings 6
Amount per Serving
Calories 226.83 Calories from Fat 158.49
% Daily Value *
Total Fat 17.61g 162.58%
Saturated Fat 11.11g 333.25%
Trans Fat 0.16g %
Cholesterol 47.75mg 95.5%
Sodium 522.99mg 130.75%
Total Carbohydrate 7.31g 14.62%
Dietary Fiber 0.13 g 3.19%
Sugars 1.64 g %
Protein 9.97g 119.62%
Vitamin A 465.54IU% Vitamin C 0.08mg%
Calcium 212.81mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, fresh sage, freshly ground black pepper, baby spinach leaves