Spinach Gratin

35 mins (prep 15, cooking 20)
17 ingredients
4 servings
A flavorful combination of ingredients to dress up a spinach pilaf. Preparation and cooking times don't include time to cook rice.

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , greens , rice , brown-rice , cheese , one-dish-meal , eggs~dairy , time-to-make , main-dish , spinach , vegetarian , vegetable ,
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Serving Size (284.07 g)
Servings 4
Amount per Serving
Calories 104.77 Calories from Fat 10.08
% Daily Value *
Total Fat 1.12g 6.88%
Saturated Fat 0.2g 3.92%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 496.19mg 82.7%
Total Carbohydrate 19.44g 25.92%
Dietary Fiber 7.05 g 112.72%
Sugars 8.61 g %
Protein 8.42g 67.38%
Vitamin A 21958.52IU% Vitamin C 73.2mg%
Calcium 254.0mg% Iron 7.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked brown rice, grated cheddar cheese, chopped parsley, melted butter, prepared horseradish, wheat germ, melted butter, nonstick cooking spray, clove garlic, salt and pepper