Spinach Lasagna

95 mins (prep 20, cooking 75)
5 ingredients
6-8 servings
My husbands favorite food. My mother-in-law gave me the recipe when we got married so that my husband wouldn't be without it. You can really put things in any order. Sometimes I put in a layer of the mozzarella in the middle. Sometimes I add sliced mushrooms or soy fake meat. The real secret is the more sauce and cheese, the better.

Categories:  pasta,-rice-and-grains , lasagna , kosher , free-of... , <-4-hours , pasta , low-in... , time-to-make , egg-free , low-cholesterol , low-calorie , lunch~snacks , easy , main-dish , healthy , vegetarian , vegetable , healthy-2 ,
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Serving Size (231.13 g)
Servings 6
Amount per Serving
Calories 222.64 Calories from Fat 11.97
% Daily Value *
Total Fat 1.33g 12.32%
Saturated Fat 0.26g 7.88%
Trans Fat 0.03g %
Cholesterol 7.18mg 14.36%
Sodium 1099.6mg 274.9%
Total Carbohydrate 34.7g 69.39%
Dietary Fiber 5.07 g 121.56%
Sugars 5.45 g %
Protein 20.43g 245.13%
Vitamin A 14413.14IU% Vitamin C 42.83mg%
Calcium 532.6mg% Iron 5.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pasta sauce