Spinach-Pear Salad

20 mins (prep 15, cooking 5)
9 ingredients
4 servings
Great salad! I used fresh picked, ripe pears from my neighbor. The dressing is so yummy! The blue cheese, pears and spinach compliment each other wonderfully! This is a beautiful salad. It really reminds of something I would get at a top restaurant! Made for the Bargain Basement tag game.

Categories:  salad , fruit , <-30-mins , oven , quick , nuts , equipment , refrigerator , vegetarian , pears , vegetable , time-to-make ,
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Serving Size (32.64 g)
Servings 4
Amount per Serving
Calories 111.61 Calories from Fat 100.89
% Daily Value *
Total Fat 11.21g 69.0%
Saturated Fat 1.56g 31.28%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 4.11mg 0.69%
Total Carbohydrate 2.9g 3.87%
Dietary Fiber 0.28 g 4.42%
Sugars 2.06 g %
Protein 0.16g 1.27%
Vitamin A 23.39IU% Vitamin C 5.55mg%
Calcium 8.07mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby spinach, ripe, crumbled blue cheese, crushed garlic, chopped walnuts