Spinach Pie - Spanakopita

110 mins (prep 20, cooking 90)
12 ingredients
1 servings
This recipe was given to my by my dear friend. She's Turkish and this is her family's recipe. I've made this several times and it always moves like hotcakes!! Everyone always asks me for the recipe so I'm posting it here.

Categories:  greens , high-in... , spinach , <-4-hours , brunch , vegetable , high-calcium , time-to-make ,
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Serving Size (1158.21 g)
Servings 1
Amount per Serving
Calories 2010.83 Calories from Fat 1547.73
% Daily Value *
Total Fat 171.97g 264.57%
Saturated Fat 113.76g 568.8%
Trans Fat 2.91g %
Cholesterol 594.49mg 198.16%
Sodium 5150.83mg 214.62%
Total Carbohydrate 44.99g 15.0%
Dietary Fiber 16.86 g 67.42%
Sugars 22.51 g %
Protein 86.22g 172.44%
Vitamin A 70620.29IU% Vitamin C 33.09mg%
Calcium 3004.1mg% Iron 13.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sheets, phyllo dough, medium onion, fresh lemon juice