Spinach Ravioli Bake

55 mins (prep 15, cooking 40)
5 ingredients
4-6 servings
Using frozen ravioli makes this dish a snap to prepare! From TOH the Busy Family Cookbook.

Categories:  <-60-mins , pasta,-rice-and-grains , ravioli~tortellini , european , italian , easy , 3-steps-or-less , main-dish , comfort-food , taste~mood , pasta , time-to-make ,
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Serving Size (381.65 g)
Servings 4
Amount per Serving
Calories 378.42 Calories from Fat 62.64
% Daily Value *
Total Fat 6.96g 42.85%
Saturated Fat 3.01g 60.27%
Trans Fat 0.13g %
Cholesterol 29.55mg 39.39%
Sodium 1000.18mg 166.7%
Total Carbohydrate 57.6g 76.8%
Dietary Fiber 6.67 g 106.65%
Sugars 11.01 g %
Protein 22.47g 179.77%
Vitamin A 9393.02IU% Vitamin C 15.25mg%
Calcium 371.0mg% Iron 5.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded part-skim mozzarella cheese