Spinach & ricotta cannelloni

BBC GoodFood
90 mins (prep 50, cooking 40)
13 ingredients
makes 10 servings
Keep a few portions of this vegetarian classic in the freezer and you'll never be stuck for a satisfying supper

Categories:  vegetarian , freezable ,
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Serving Size (58.67 g)
Servings 10
Amount per Serving
Calories 77.7 Calories from Fat 42.39
% Daily Value *
Total Fat 4.71g 72.39%
Saturated Fat 0.77g 38.72%
Trans Fat 0.0g %
Cholesterol 3.06mg 10.21%
Sodium 23.72mg 9.88%
Total Carbohydrate 7.41g 24.71%
Dietary Fiber 0.05 g 2.02%
Sugars 6.63 g %
Protein 1.68g 33.51%
Vitamin A 7.98IU% Vitamin C 1.02mg%
Calcium 57.14mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped, chopped tomatoes, grated nutmeg, large, dried