Spinach-Ricotta Pesto Pasta with Crisp Prosciutto and Asparagus


food network
14 mins (prep 4, cooking 10)
11 ingredients
6 servings


Categories:  italian , main-dish , quick , vegetables , ricotta , asparagus , spinach , nuts , cheese ,
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Ingredients

Nutrition

Serving Size (178.38 g)
Servings 6
Amount per Serving
Calories 173.37 Calories from Fat 109.26
% Daily Value *
Total Fat 12.14g 112.08%
Saturated Fat 2.61g 78.34%
Trans Fat 0.0g %
Cholesterol 17.09mg 34.17%
Sodium 560.22mg 140.06%
Total Carbohydrate 7.93g 15.86%
Dietary Fiber 1.68 g 40.21%
Sugars 1.93 g %
Protein 9.61g 115.29%
Vitamin A 972.11IU% Vitamin C 3.21mg%
Calcium 77.82mg% Iron 1.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, dip, medium garlic cloves, fresh
 

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