Spinach-Ricotta Rolled Turkey Breasts

43 mins (prep 20, cooking 23)
10 ingredients
4 servings
From Weight Watchers website in 2009. 6 points per serving. UPDATE: I just made this for the first time and DH RAVED about it, asking me to make it all the time! Instead of cooking it in the skillet as directed I cooked it in the oven at 350 for about 30 minutes. So much easier that way!

Categories:  <-60-mins , poultry , low-sat.-fat , high-in... , turkey-breasts , low-carb , low-in... , time-to-make , very-low-carbs , low-fat , low-calorie , high-protein , main-dish , meat , healthy , turkey ,
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Serving Size (123.14 g)
Servings 4
Amount per Serving
Calories 77.74 Calories from Fat 58.14
% Daily Value *
Total Fat 6.46g 39.78%
Saturated Fat 0.91g 18.12%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 57.99mg 9.66%
Total Carbohydrate 4.25g 5.67%
Dietary Fiber 1.95 g 31.26%
Sugars 0.95 g %
Protein 2.23g 17.85%
Vitamin A 6648.24IU% Vitamin C 21.8mg%
Calcium 76.71mg% Iron 2.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
table salt, part-skim ricotta cheese, large egg, skinless boneless turkey breasts