Spinach Salad

20 mins (prep 10, cooking 10)
13 ingredients
4-6 servings
My step-mom makes this salad and for a life-long spinach "hater", this is what turned me around! It is one of my favorite salads now! Quick and easy to make. Enjoy!

Categories:  technique , salad , <-30-mins , seasonal , easy , 3-steps-or-less , north-american , american , quick , inexpensive , no-cook , summer , time-to-make ,
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Serving Size (79.31 g)
Servings 4
Amount per Serving
Calories 383.22 Calories from Fat 266.22
% Daily Value *
Total Fat 29.58g 182.0%
Saturated Fat 3.43g 68.51%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 73.14mg 12.19%
Total Carbohydrate 31.08g 41.44%
Dietary Fiber 0.0 g 0.0%
Sugars 30.29 g %
Protein 0.0g 0.0%
Vitamin A 5.84IU% Vitamin C 0.96mg%
Calcium 8.73mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh spinach leaves, small, water chestnuts, slices bacon, light, salt & pepper