Spinach Salad With a Crème De Brie Dressing

15 mins (prep 10, cooking 5)
11 ingredients
6 servings
A perfect summer salad! The Crème de Brie adds a velvety, creamy touch to the dressing, which is nicely paired with white wine, garlic and salty prosciutto.

Categories:  salad , <-15-mins , weeknight , salad-dressings , quick , brunch , vegetable , appetizer , eggs~dairy , time-to-make ,
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Serving Size (57.26 g)
Servings 6
Amount per Serving
Calories 238.49 Calories from Fat 191.97
% Daily Value *
Total Fat 21.33g 196.89%
Saturated Fat 6.16g 184.66%
Trans Fat 0.0 %
Cholesterol 23.62mg 47.25%
Sodium 150.24mg 37.56%
Total Carbohydrate 3.47g 6.95%
Dietary Fiber 0.0 g 0.0%
Sugars 1.91 g %
Protein 4.93g 59.18%
Vitamin A 139.86IU% Vitamin C 0.0mg%
Calcium 44.82mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped prosciutto, minced garlic, fresh spinach, sliced mushrooms, freshly grated parmesan cheese