Spinach Salad With Candied Cashews

60 mins (prep 7, cooking 53)
14 ingredients
5 servings
The cashews give the salad a nice sweet crunch. You can make your cashews ahead, and store them in an airtight container until needed to save some time at dinner.

Categories:  <-60-mins , salad , greens , fruit , midwestern-u.s. , seasonal , north-american , nuts , spring , time-to-make , american , spinach , summer , vegetable ,
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Serving Size (64.27 g)
Servings 5
Amount per Serving
Calories 269.39 Calories from Fat 147.51
% Daily Value *
Total Fat 16.39g 126.1%
Saturated Fat 0.83g 20.74%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 248.41mg 51.75%
Total Carbohydrate 29.53g 49.22%
Dietary Fiber 1.31 g 26.27%
Sugars 21.2 g %
Protein 4.74g 47.43%
Vitamin A 2.05IU% Vitamin C 0.41mg%
Calcium 16.84mg% Iron 1.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, fresh baby spinach leaves, hard-cooked eggs, baby portabella mushrooms