Spinach Salad With Caramelized Pecans

13 mins (prep 10, cooking 3)
11 ingredients
4 servings
Caramelized pecans make this salad especially good. This is a salad they used to serve at the restaurant one of my son's worked at, Rockbottom Brewery. If you want a salad with a bit more punch, try blue cheese instead of the feta.

Categories:  salad , <-15-mins , fruit , quick , christmas , nuts , thanksgiving , potluck , time-to-make , holiday , easy , to-go... , vegetable ,
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Serving Size (94.66 g)
Servings 4
Amount per Serving
Calories 327.36 Calories from Fat 290.07
% Daily Value *
Total Fat 32.23g 198.35%
Saturated Fat 5.05g 100.93%
Trans Fat 0.12g %
Cholesterol 10.08mg 13.43%
Sodium 45.94mg 7.66%
Total Carbohydrate 10.16g 13.54%
Dietary Fiber 3.6 g 57.67%
Sugars 5.76 g %
Protein 3.81g 30.49%
Vitamin A 1882.26IU% Vitamin C 4.03mg%
Calcium 63.02mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, crumbled feta cheese