Spinach Stuffed Twice Baked Potatoes

110 mins (prep 20, cooking 90)
6 ingredients
4 servings
You know how when there are times that you start throwing things together,and they work ? Well, this recipe is one of those times.If you try this recipe I sure hope you enjoy it. Feel free to change things to suit your own tastes. Both baking times are included in cook time. Submitted to Food.com (a.k.a. "ZAAR")on July 24th., 2012

Categories:  side-dish , north-american , oven , american , equipment , <-4-hours , southern-u.s. , potato , vegetable , from-scratch , time-to-make ,
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Serving Size (14.26 g)
Servings 4
Amount per Serving
Calories 82.85 Calories from Fat 80.73
% Daily Value *
Total Fat 8.97g 55.2%
Saturated Fat 1.87g 37.39%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 395.53mg 65.92%
Total Carbohydrate 0.89g 1.18%
Dietary Fiber 0.31 g 4.99%
Sugars 0.01 g %
Protein 0.23g 1.82%
Vitamin A 403.52IU% Vitamin C 0.02mg%
Calcium 8.97mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen spinach, shredded sharp cheddar cheese